CWS fumaric acid

alimentos-bebidas-refrescos-en-polvoApplication / Segment

Foods
Powder drinks

Chemistry

Fumaric acid

Applications

Used as acidifier, pH regulator, effervescent and masking in powder drinks.

Benefits and Features

  • In fruit juices, fumaric acid is used in combination with citric acid to reduce the proportion of preservatives like sorbates, propionates and benzoates due to the synergy shown by Fumaric Acid with such additives.
  • It is also used as a pH regulator due to its acid strength, allowing to reduce the total acid content in the juice.
  • Is used to preserve fruit concentrates from fungi and other microorganisms.

Properties

 Purity (%)Maleic Acid (%)Surfactant AgentAverage particle size*, umHumidity (%)
CWS fumaric acid 99,5 0.1 0.3 25-55 0.5

 

 

Tags: Fumaric acid